Nutritional values per 100 g:

Energy value: 1539 kJ/ 364 kcal

Fats: 3.9 g

of which saturated fatty acids: 0.7 g

Carbohydrates: 8.7 g

of which sugars: 0.4 g

Fiber: 3 g

Protein: 71.9 g

Salt: 0.4 g

Protein flour

> high protein content - 72 g per 100g

> no additives

> vegan

> very tasty

Composition: Pea protein isolate 87%, yellow pea flour.

Extruded product

It can be used for example in protein smoothies, protein powders, protein baking...