Corn flour 400g

  • gluten free
  • thickening, coating

Ingredients: corn


Popis:

Corn is originally from the Central America. It reached Europe in the 16th century thanks to Spain. Corn is the world's most widely grown cereal today. It is used for production of flour chips, porridge and semolina. It is easily digestible.

Nutrition information for 100 g :   

Energy:

1546 kJ / 371kcal 

Fats
of which saturated fatty acids
Cabohydrates
of which sugar
Fibre
Proteins
Salt              

3,0 g
0,0 g
75,0 g
0,0 g
6,0 g
7,0 g
0,0 g