en

HUMMUS CRISPINS


Required raw materials:

Method:

Mix 100 g hummus mixture with 400 ml of cold water to get smooth paste, add 2 spoons of sesame paste and mix again. Add salt and lemon juice, chilli peppers etc. for flavour. Put it in a bowl, drizzle with olive oil. Pick up the hummus with a crispy slice, stick, or chopped vegetables.