Ingredients: yoghurt topping 63% (sugar, vegetable fat RSPO-MB
palm kernel, palm and shea), skimmed milk powder, dried whey, dried yogurt
1.6%, emulsifier (soya lecithin), citric acid, flavoring, salt), extrudate ( corn, rice, chickpeas 20%,
peas).
Extruded product.

Nutrition information per 100 g :
Energy:
2099 kJ/ 504 kcal
Fats
of which saturated fatty acids
Cabohydrates
of which sugar
Fibre
Proteins
Salt
26,5 g
23,6 g
5,0 g
35,8 g
29,0 g
6,7 g
0,4 g